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Gillsviken

west coast open coast (30‰) · 59°N
Real coastreal shorelinesources & method
salinity 30brackish

Character of the water

Gillsviken is west coast open coast (30‰). Brackish water where marine and freshwater species meet — fishing is driven by salinity, wind and water level rather than a lake's stratification. Wind-stacked water against a point or sound gathers baitfish.

Permits & rules

  • Trout & Arctic char: protected during the autumn spawn · catch-and-release on certain stretches.
  • Handheld tackle only. Respect the protected zones at the inlets and outlets.

Species in Gillsviken

sea trout
typically ~45 cm · can reach 90 cm
cod
typically ~50 cm · can reach 100 cm
mackerel
typically ~32 cm · can reach 50 cm
garfish
typically ~50 cm · can reach 80 cm
flounder
typically ~25 cm · can reach 45 cm
herring
typically ~22 cm · can reach 35 cm
Baltic herring
typically ~18 cm · can reach 30 cm
sea bass
typically ~40 cm · can reach 75 cm
saithe
typically ~45 cm · can reach 90 cm

The catch board

6 anglers · 12 catches
  1. 1Mikko Krügercod41 cm
  2. 2Mats Krügermackerel28 cm
  3. 3Jürgen Falkmackerel26 cm
  4. 4Fredrik Korhonenmackerel25 cm
  5. 5Tomas Brandtherring20 cm
  6. 6Axel Nieminenherring17 cm
Species records here
cod41 cmMikko Krüger
mackerel28 cmMats Krüger
herring17 cmAxel Nieminen
The same water, for real