Angler Legend
← Map

Braxtjärnen

northern humic brown tarn · 64°N
Real lakereal shorelinemeasured max depth 6 msources & method
clarity 2.2 mmax depth 6 mpH 5.8oligotrophic · humicstatus moderategravel road

Character of the water

Braxtjärnen lies in the cold north — a northern humic brown tarn. The tea-stained, humic water hides the bottom within an arm's length.

The surroundings

The lake lies half-remote, a fair way from the nearest road, tucked into woodland.

Moderately deep (6 m) — shallow bays, the odd reef and a deeper channel through the middle.

Permits & rules

Fishing permit required — Braxtjärnen FVOF. Day permit ~60 kr · annual permit ~300 kr.

  • Pike: keep at most one over 75 cm per day.
  • Handheld tackle only. Respect the protected zones at the inlets and outlets.

Species in Braxtjärnen

perch predatory fish
typically ~22 cm · can reach 45 cm
The nutrient-rich water keeps perch moving constantly between the feeding grounds.
pike predatory fish
typically ~62 cm · can reach 120 cm
Pike hunts by feel more than sight in the stained water — short, hard strikes close to the bait.
roach coarse fish
typically ~18 cm · can reach 32 cm
The nutrient-rich water keeps roach moving constantly between the feeding grounds.

Fishing Braxtjärnen

Braxtjärnen holds 3 species, with perch and pike at the top of the chain and roach schooling beneath them. The modest depth keeps most of the fishing within reach of the bank.

The fishing here follows the water's own rhythm: dawn and dusk have their windows, fronts close and open them, and the season moves the fish. No two sessions at Braxtjärnen are alike.

General rules of thumb for this kind of water

  • Brown, humic water dampens the light — fishing can be good even in the middle of the day.

The catch board

6 anglers · 12 catches
  1. 1Tomas Lindqvistpike54 cm
  2. 2Rickard Brandtpike50 cm
  3. 3Tomas Åströmroach15 cm
  4. 4Sara Fischerroach15 cm
  5. 5Astrid Holmroach14 cm
  6. 6Eva Bakkeroach14 cm
Species records here
pike50 cmRickard Brandt
roach14 cmEva Bakke
The same water, for real