Bysjön
Character of the water
Bysjön lies in central Sweden — a mesotrophic stratified lake. In summer a thermocline settles around 10 m and splits the lake into two worlds.
The surroundings
The lake sits close to town with a road right up to it — easy to reach, but hard-fished and exposed to nutrient runoff from the buildings and fields all around.
A small but surprisingly deep pocket (18 m) with steep drops straight down from shore — the bottom falls away fast.
Permits & rules
Fishing permit required — Bysjön FVOF. Day permit ~100 kr · annual permit ~500 kr.
- Zander: minimum size 45 cm · protected during the spawn (Apr–May).
- Pike: keep at most one over 75 cm per day.
- Handheld tackle only. Respect the protected zones at the inlets and outlets.
Species in Bysjön
Fishing Bysjön
perch, pike and zander sit at the top of the food chain in Bysjön, carried by roach and whitefish. The clearer water makes the fish wary — and rewards a careful presentation.
The fishing here follows the water's own rhythm: dawn and dusk have their windows, fronts close and open them, and the season moves the fish. No two sessions at Bysjön are alike.
General rules of thumb for this kind of water
- Stratified, oxygen-poor lakes push the fish up above the thermocline in summer.
The catch board
- 1Tomas Lehmannpike69 cm
- 2Sabine Vainiowhitefish28 cm
- 3Wolfgang Korhonenwhitefish24 cm
- 4Karin Johansenroach16 cm
- 5Lars Holmroach16 cm
- 6Oskar Wikströmroach14 cm