Angler Legend
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Daltjärnen

northern humic brown forest lake · 65°N
Real lakereal shorelinesources & method
clarity 1.4 mmax depth 23 mpH 5.5oligotrophic · humicstatus unsatisfactorygravel road

Character of the water

Daltjärnen lies in the cold north — a northern humic brown forest lake. The tea-stained, humic water hides the bottom within an arm's length. In summer a thermocline settles around 10 m and splits the lake into two worlds.

The surroundings

The lake lies half-remote, a fair way from the nearest road, tucked into woodland.

A small but surprisingly deep pocket (23 m) with steep drops straight down from shore — the bottom falls away fast.

Permits & rules

Fishing permit required — Daltjärnen FVOF. Day permit ~100 kr · annual permit ~500 kr.

  • Pike: keep at most one over 75 cm per day.
  • Handheld tackle only. Respect the protected zones at the inlets and outlets.

Species in Daltjärnen

perch predatory fish
typically ~22 cm · can reach 45 cm
Perch grazes the rich water in schools — where there's one, there are more.
pike predatory fish
typically ~62 cm · can reach 120 cm
In the murky light, pike shadows the baitfish and hits in short rushes.

Fishing Daltjärnen

perch and pike sit at the top of the food chain in Daltjärnen. The brown, humic water keeps visibility short — the fishing is more about vibration than sight.

Whoever fishes Daltjärnen regularly builds something of their own: a log of what took, where and when. That's how the water gives up its patterns — cast by cast, never all at once.

General rules of thumb for this kind of water

  • Brown, humic water dampens the light — fishing can be good even in the middle of the day.
  • In deep, oxygenated lakes the predators seek cool depth in summer, shallower in spring and autumn.

The catch board

6 anglers · 12 catches
  1. 1Henrik Forsbergpike52 cm
  2. 2Emil Vainiopike51 cm
  3. 3Heike Sundinpike50 cm
  4. 4Jukka Fischerpike49 cm
  5. 5Kjell Björkpike49 cm
  6. 6Torbjörn Lundperch19 cm
Species records here
pike49 cmJukka Fischer
perch19 cmTorbjörn Lund
The same water, for real