Angler Legend
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Rörtjärnen

acidified brown forest lake · 62°N
Real lakereal shorelinesources & method
clarity 2.3 mmax depth 3 mpH 5.5oligotrophic · humicstatus unsatisfactoryforest track · 22 min for the last stretch

Character of the water

Rörtjärnen lies in central Sweden — a acidified brown forest lake. The tea-stained, humic water hides the bottom within an arm's length. Acidification has thinned life down to the hardiest few.

The surroundings

The lake lies remote, ringed by forest and bog far from any road. Few find their way here — the water is untouched and the stock undisturbed.

Shallow throughout (max 3 m), with reeds and vegetation over large areas — water that warms fast in spring.

Permits & rules

Fishing permit required — Rörtjärnen FVOF. Day permit ~100 kr · annual permit ~500 kr.

  • Pike: keep at most one over 75 cm per day.
  • Handheld tackle only. Respect the protected zones at the inlets and outlets.

Species in Rörtjärnen

perch predatory fish
typically ~22 cm · can reach 45 cm
Perch grazes the rich water in schools — where there's one, there are more.
pike predatory fish
typically ~62 cm · can reach 120 cm
In the murky light, pike shadows the baitfish and hits in short rushes.

Fishing Rörtjärnen

The species list of Rörtjärnen runs to 2. The predators — perch and pike — hunt where the baitfish gather, and on a water this size you soon learn where it holds its fish.

Whoever fishes Rörtjärnen regularly builds something of their own: a log of what took, where and when. That's how the water gives up its patterns — cast by cast, never all at once.

General rules of thumb for this kind of water

  • Brown, humic water dampens the light — fishing can be good even in the middle of the day.
  • Acidified water yields few, hardy species.

The catch board

6 anglers · 12 catches
  1. 1Astrid Vainiopike52 cm
  2. 2Karl Månssonpike50 cm
  3. 3Kjell Bergperch20 cm
  4. 4Tomas Åströmperch20 cm
  5. 5Karl Raskperch19 cm
  6. 6Jukka Weberperch19 cm
Species records here
pike52 cmAstrid Vainio
perch19 cmJukka Weber
The same water, for real