Angler Legend
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Särkijärvi

northern humic brown tarn · 68°N
Real lakereal shoreline3 species on recordreal water chemistrysources & method
clarity 1.9 mmax depth 2 mpH 6.7mesotrophic · humicstatus goodgravel road

Character of the water

Särkijärvi lies in the cold north — a northern humic brown tarn. The tea-stained, humic water hides the bottom within an arm's length.

The surroundings

The lake lies half-remote, a fair way from the nearest road, tucked into woodland.

Shallow throughout (max 2 m), with reeds and vegetation over large areas — water that warms fast in spring.

Permits & rules

Fishing permit required — Särkijärvi FVOF. Day permit ~60 kr · annual permit ~300 kr.

  • Pike: keep at most one over 75 cm per day.
  • Handheld tackle only. Respect the protected zones at the inlets and outlets.

Species in Särkijärvi

perch predatory fish
typically ~22 cm · can reach 45 cm
Perch grazes the rich water in schools — where there's one, there are more.
pike predatory fish
typically ~62 cm · can reach 120 cm
In the murky light, pike shadows the baitfish and hits in short rushes.
whitefish whitefish
typically ~30 cm · can reach 55 cm
Whitefish follows the schools through open water — here today, gone tomorrow.

Fishing Särkijärvi

perch and pike sit at the top of the food chain in Särkijärvi, carried by whitefish. The brown, humic water keeps visibility short — the fishing is more about vibration than sight.

Whoever fishes Särkijärvi regularly builds something of their own: a log of what took, where and when. That's how the water gives up its patterns — cast by cast, never all at once.

General rules of thumb for this kind of water

  • Brown, humic water dampens the light — fishing can be good even in the middle of the day.

The catch board

6 anglers · 12 catches
  1. 1Ida Raskpike53 cm
  2. 2Sören Björkwhitefish26 cm
  3. 3Astrid Holmperch19 cm
  4. 4Linnea Nieminenperch19 cm
  5. 5Torbjörn Häggperch19 cm
  6. 6Elin Fischerperch18 cm
Species records here
pike53 cmIda Rask
whitefish26 cmSören Björk
perch18 cmElin Fischer
The same water, for real