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Stamsjön

northern acidified brown forest lake · 64°N
Real lakereal shorelinemeasured max depth 11 msources & method
clarity 1.9 mmax depth 11 mpH 5.5oligotrophic · humicstatus unsatisfactorygravel road

Character of the water

Stamsjön lies in the cold north — a northern acidified brown forest lake. The tea-stained, humic water hides the bottom within an arm's length. Acidification has thinned life down to the hardiest few.

The surroundings

The lake lies half-remote, a fair way from the nearest road, tucked into woodland.

Moderately deep (11 m) — shallow bays, the odd reef and a deeper channel through the middle.

Permits & rules

Fishing permit required — Stamsjön FVOF. Day permit ~60 kr · annual permit ~300 kr.

  • Pike: keep at most one over 75 cm per day.
  • Handheld tackle only. Respect the protected zones at the inlets and outlets.

Species in Stamsjön

perch predatory fish
typically ~22 cm · can reach 45 cm
The nutrient-rich water keeps perch moving constantly between the feeding grounds.
pike predatory fish
typically ~62 cm · can reach 120 cm
Pike hunts by feel more than sight in the stained water — short, hard strikes close to the bait.

Fishing Stamsjön

perch and pike sit at the top of the food chain in Stamsjön. The brown, humic water keeps visibility short — the fishing is more about vibration than sight.

Every session at Stamsjön is fished in whatever conditions hold right then — the same pressure, wind and light as over the real water. What bites today isn't what bit the day before, and those who return learn the water for real.

General rules of thumb for this kind of water

  • Brown, humic water dampens the light — fishing can be good even in the middle of the day.
  • Acidified water yields few, hardy species.

The catch board

6 anglers · 12 catches
  1. 1Hanna Johansenpike66 cm
  2. 2Ole Forsbergperch21 cm
  3. 3Heike Wikströmperch20 cm
  4. 4Elin Ekperch20 cm
  5. 5Jürgen Häggperch18 cm
  6. 6Ole Sandströmperch18 cm
Species records here
pike66 cmHanna Johansen
perch18 cmOle Sandström
The same water, for real