Suppejaure
Character of the water
Suppejaure lies in the cold north — a northern mesotrophic stratified lake. In summer a thermocline settles around 6 m and splits the lake into two worlds.
The surroundings
The lake sits close to town with a road right up to it — easy to reach, but hard-fished and exposed to nutrient runoff from the buildings and fields all around.
Moderately deep (10 m) — shallow bays, the odd reef and a deeper channel through the middle.
Permits & rules
Fishing permit required — Suppejaure FVOF. Day permit ~100 kr · annual permit ~500 kr.
- Pike: keep at most one over 75 cm per day.
- Handheld tackle only. Respect the protected zones at the inlets and outlets.
Species in Suppejaure
Fishing Suppejaure
perch and pike sit at the top of the food chain in Suppejaure, carried by roach and ruffe. The clearer water makes the fish wary — and rewards a careful presentation.
Every session at Suppejaure is fished in whatever conditions hold right then — the same pressure, wind and light as over the real water. What bites today isn't what bit the day before, and those who return learn the water for real.
The catch board
- 1Kjell Vogelpike57 cm
- 2Karl Månssonperch24 cm
- 3Hanna Johansenperch22 cm
- 4Tomas Weberperch19 cm
- 5Johan Raskroach14 cm
- 6Linnea Fischerroach14 cm